Mexican with an indian twist
at your doorstep!
Testimonials
Rangoli, the chef and proprietor of Miterra, holds a Bachelor's degree in Culinary Arts from the Welcome Graduate School of Hotel Administration, affirming her status as a certified chef. Her professional journey commenced at ITC hotels, leading to a significant role as the operations head for a renowned brand in Pune, Marrakesh. With an extensive background in travel and industry experience, Rangoli launched her own enterprise, Miterra.